“‘Tis the season for tiny bites at holiday soirees. But don’t let their petite size fool you; the best hors d’oeuvres pack plenty of flavor and sometimes even outshine the entrees. Pairing hors d’oeuvres with the right wine can transform grazing into a full-fledged tasting experience.”

Food & Wine Magazine includes Silver Thread Vineyard‘s Pet Nat in it’s recent article about wine and appetizer pairings. Click the link to read more!